BOOK YOUR TAYLOR-MADE TRIP WITHIN 31/12/2017 AND GET 15% OFF! Food and wine are my passions that I aim to share with you in a unique trip though small villages and vineyards in the most beautiful places of central Italy. . The idea of an invisible path crossing Lazio and Tuscany, from Rome to Florence, […]
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Two very different stories that share wines of great finesse and quality products in magical places. All this combined with the natural flavors of the cuisine of a historic inn.
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From Gambellara to Barbarano, in the shadow of the Palladium. Trip of natural wine, haute cuisine and great architecture of the sixteenth century.
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Lispida Castle in Monticelli, where vine has planted its roots for more than a century. The farm "Alla Costiera" in Vò Vecchio, here the Gamba family, farmers for generations, two different bio places.
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Young winemakers and old wine cellars. Paolo, in Vignale di Cecilia, continues the work of his grandfather with passion and deep respect for his vineyards and his land, nestled between Valle San Giorgio and Baone.
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Unforgettable snacks under the branches of Montello, endless cocktails in all Italian piazzas, but also red carpets, cocktail parties, vernissages, this and much more is Prosecco.
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